Objectives of the project
• To contribute to the transformation of the agri-food sector towards digitalisation, decarbonisation, and sustainability.
• To support the large-scale implementation of new and emerging agriculture practices, such as climate-smart agriculture, precision agriculture, regenerative and organic practices.
• To provide the necessary soft and technical skills, raising awareness, and cultivating an entrepreneurial mind-set for the “agriculture of the future” for young people and workers in the agri-food sector.
Expected Results
• Analysis of needs at different levels before the definition of the training programmes, encompassing three aspects: skills gaps in workers, skills requested by the labour market and the VET ecosystem weaknesses
• Based on analysis, creation of training offers with a key element being the transmission to the learners of soft and digital skills and knowledge related to innovation, sustainability, and green entrepreneurship.
• Development of a joint EQF level 3-5 program for technicians in smart farming and environmental sustainability in the food system.
• Set-up of a transnational joint Master of Science, and development of Master and PhD training courses.
• Design of a lifelong learning programme for farmers, on smart agriculture and digital farming, climate smart-farming and new sustainable practices among others.
• Development of an 18–24-month capacity building program for agri-food SMEs and farmers. • Establishment of work-based learning and visits, for example through a network of exemplary farms on regenerative farming practices as an instrument for peer-to-peer learning and internships, an open innovation test farm program for start-ups, farmers, and VET students
Project Activities
The project workplan foresees the following work packages:
WP1 Project management and coordination
WP2 Skills needs assessment & preparatory work: state-of-the-art & knowledge base
WP3 Cooperation, networking, and partnership building
WP4 Development of innovative teaching and training programmes in smart farming and sustainable food systems
WP5 Governance, funding and sustainability post-project
WP6 Dissemination, follow-up, and VET promotion towards excellence
The following activities are included at the main WPs 2-5:
Action #1: Skills gaps intelligence & assessment of market needs in smart farming and sustainable food systems (WP2)
Action #2: Design of a training programme for technicians in smart farming and environmental sustainability in the food system (EQF level 3-5) (WP4)
Action #3: Development of a transnational joint Master of Science, and Master and PhD training courses (EQF level 6-9) (WP4)
Action #4: Design of a farmers advisors training programme (lifelong learning level) (WP4)
Action #5: Develop a capacity building program for agrifood SMEs and farmers (WP4)
Action #6: Establish a network of light house farms on regenerative farming practices as instrument for peer-to-peer learning and internships (WP3)
Action #7: Application & practical demonstration of smart farming tools, including living labs, demo days and COVE site/farm visits (WP3)
Action #8: Develop an open innovation test farm program for startups, farmers, and VET students (WP3)
Action #9: Design and delivery of an international summer school (Students training and VET promotion) (WP6)
Action #10: Design and implementation of Agrofood Government & VET Academy towards the improvement of the VET and innovation ecosystem in agro-food sector (WP5)